GIGANTIC Korean Noodle Soup | 칼국수 Kalguksu
Kalguksu (칼국수) is a noodle dish over a thousand (or more) years old, made in Korea using flour from China.
Read MoreKalguksu (칼국수) is a noodle dish over a thousand (or more) years old, made in Korea using flour from China.
Read MoreWhy would anyone ever want to eat silk worm pupae? Well, I'll tell you. Silk worm pupae - known as
Read MoreHave you ever tried eating raw beef? I wouldn't recommend slicing a raw steak into noodles, then eating it -
Read More홍어 (Hong-eo) is raw, rotten-tasting, ammonia-smelling, fermented skate fish. Most Koreans who've tried it don't like it, although some love
Read More치느님 is a funny, casual word for "chicken god" in Korean, and is used to refer to how amazingly wonderful
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