Korean Food

I tried 청국장 for my very first time. 청국장 (Cheonggukjang) is a thick soup that’s made from soybeans that have

I still don’t know why anyone would purposefully want to go here and eat it, but I did. I met

In Korea there are thousands of stores that sell ramen. In fact, many larger convenience stores will let you cook

Hagfish is called 곰장어 (or even 꼼장어) in Korean, and it’s a fish that looks like an eel. I’d seen

Originally I traveled to meet my friend Eui-ju (의주) in order to try out some of the spiciest cup ramen