Korean Food

I met my friend Soyeong to get some chicken, and originally we were planning to go to a different famous

What’s the spiciest 떡볶이 you’ve ever tried? Did you like it? 떡볶이 by default is spicy. In fact I’d argue

Chicken feet?! I’d heard that Korea sold chicken feet many years ago as a popular snack – served spicy –

Would you try any of these Korean pastries? I went again with Summer to visit one of Korea’s most famous

Kalguksu (칼국수) is a noodle dish over a thousand (or more) years old, made in Korea using flour from China.