Korean Food

What’s the spiciest 떡볶이 you’ve ever tried? Did you like it? 떡볶이 by default is spicy. In fact I’d argue

Chicken feet?! I’d heard that Korea sold chicken feet many years ago as a popular snack – served spicy –

Would you try any of these Korean pastries? I went again with Summer to visit one of Korea’s most famous

Kalguksu (칼국수) is a noodle dish over a thousand (or more) years old, made in Korea using flour from China.

Why would anyone ever want to eat silk worm pupae? Well, I’ll tell you. Silk worm pupae – known as