Learn Korean with GO! Billy Korean – Page 156

Do you know how to use 전 and 후 to say “before” and “after?” This week’s new episode will talk

How I Make My Korean FAQ Videos | Billy Backstage

I’ve gotten a lot of questions about my “Korean FAQ” series, such as “are you writing backward” and “what is

Are you studying Korean every day? Are you motivated? Or are you slacking off (we all do) and unmotivated? Try

Here’s a new episode for today about stroke order (today’s previous video I’ll re-upload later with some more information I

Kalguksu (칼국수) is a noodle dish over a thousand (or more) years old, made in Korea using flour from China.