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Korean Food
September 2, 2022 Billy

I tried eating a hagfish in Korea’s largest outdoor fish market (곰장어)

Hagfish is called 곰장어 (or even 꼼장어) in Korean, and it’s a fish that looks like an eel. I’d seen

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Live Korean Classes
August 31, 2022 Billy

~수록 “The more you… the more…” | Live Class Abridged

Live Korean classes restarted last week, and this most recent Sunday our class was all about the grammar form ~수록,

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Master Politeness Levels
August 29, 2022 Billy

Master Politeness Levels with Billy Go | #22: Asking to Speak Casually

Did you know that it’s actually okay to simply ask someone to speak casually with them? It is, but in

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Korean Interviews
August 26, 2022 Billy

Koreans recommend these K-dramas (Summer 2022) | Street Interview

I asked Koreans in Seoul about some of the dramas they’re currently watching. Surprisingly many of them were enjoying foreign

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Live Korean Classes
August 24, 2022 Billy

“Since Doing” ~(은/ㄴ) 지 되다 | Live Class Abridged

This past Sunday we learned about the grammar form ~은/ㄴ 지, which means “Since” doing something, or “Since” something happened.

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Categories

  • A Glass with Billy
  • Analyzing Korean Speakers
  • Announcements
  • Beginner Korean Course – Start Here!
  • Behind the Scenes
  • Korean Conversation Course
  • Korean Culture and Language – Q&A
  • Korean FAQ
  • Korean Food
  • Korean Interviews
  • Korean Language Trends
  • Korean Phrases and Idioms
  • Korean Test Preparation
  • Korean Travel Videos
  • Learn Hangul
  • Learn Korean – Full Lessons with PDFs
  • Learn Korean Through Games
  • Live Korean Classes
  • Master Politeness Levels
  • Sentence Connectors Course
  • Tips and Tricks for Learning Korean
  • Tutoring My Brother in Korean
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